Offered range of Basmati Rice is acknowledged for its long grain size
(maximum average grain length 8.35 mm), nice aroma and standard quality.
This variety of rice is used as the main ingredient in various
authentic cuisines especially Mughlai dishes. Free from gluten, grains
of this variety of rice remains non-sticky after cooking and has very
fine texture. Basmati Rice is listed among the top grade rice across the
globe for its good taste and appetizing smell. It takes less time to
cook. Moreover, it is easy to digest. This variety of rice is especially
recommended for diabetic persons and also for those who are on weight
loss diet.